Brown butter pancakes

Ingredients

• 140g flour
• 1 egg
• 180ml milk
• 30g brown butter
• maple syrup

Steps

1. 1Brown the butter and let it cool a little.
2. 2Whisk the batter until just combined.
3. 3Cook small rounds until the bubbles set, then flip.
4. 4Serve with the rest of the brown butter and syrup.